Making beer is not that complicated. There are four basic ingredients: barley, hops, yeast and, of course, water.
Making good beer is not that hard. Making great beer ~ now that takes some serious craftsmanship and artistry. We were thrilled to be honored with first place in the Bier Stein's Civil War Beer Tasting for our Riptooth IPA!
Our expanding array of hand-crafted beer is brewed with tender care from the finest ingredients from around the world. We offer at least 10 distinctive house-brewed beers on tap at any given time, with seasonal and other concoctions added at the brewers' whim.
Our first beer was brewed in May 2013 and we are joyously expanding the selection. Our current brew menu includes:
Odd Fellow Wit
Blue Pool Pils
B3 Bart's Best Bitter
Li'l Red Ryder
Bride of Plankenstein Pumpkin Brown Ale
Nose Cone Pale Ale
Reggie (Sir Reginald English IPA)
Hobbit's Habit Olde Ale
Foggy Scotsman Porter
Over the Clover Irish Dry Stout (on nitro)
Our beer & beverage menu is available for download in pdf format.
We also feature two beer engines pouring a rotating selection of both house- and guest-brewed cask-conditioned ales for a different beer experience.
Whereas beer normally goes through a conditioning phase after the yeast has been removed, cask ales experience a secondary fermentation period on the yeast right in the cask. This results in a natural carbonation that is much less pronounced than standard beer. Cask ales are traditionally stored and served at "cellar temperature" rather than refrigerated, and are poured through beer engines that "pull" the beer instead of "pushing" it with CO2.
The result is a smooth and highly quaffable beer that brings out the subtleties, and complexity, of the hops and malt.
Growler fills are available and we have a special $8 growler fill on house brews - all day Sunday!
Every week we also feature one of our house brews as our Beer of the Week for a special price of $3.50/pint.
For information about keg sales and corny fills please call our brewery line at 458-201-7039 (hours 11 am to 4 pm Monday thru Friday, closed weekends).
Odd Fellow Wit 3.6% , 12 IBU
A Belgian style wit, only brewed with our very own house yeast. Mild, spicy flavors of orange peel, elder flower, red clover, and ginger.
Bart's Best Bitter 4.2% , 18 IBU
English style best bitter, pale straw color, malty, smooth hop flavors & aromas, well-balanced.
Plank Town Pils 4.25% , 25 IBU
Our take on the classic Bohemian pilsner. Brewed with floor-malted pilsner malt and Saaz hops. Malty & smooth yet crisp & refreshing with a spicy nose from the traditional Saaz hops. Bring on the Spring!
Oktoberfestbier 5% , 22 IBU
A Springfield salute to the classic Oktoberfestbier with German hops and grains. Medium-bodied, delicate and complex with a finish just dry enough to beckon you for another sip...Prost
Bride of Plankenstein 5.3% , 17 IBU
Our brewers brought this dark brown ale to life with 160 pounds of roasted organic pumpkins, eight different malts and a hint of maple syrup.
Li'l Red Ryder 5.4% ABV, 50 IBU
A Cascadian red ale brewed with Crystal rye malt. Rich, spicy caramel flavors, backed up by an assertive citrus hop aroma & flavor.
Nose Cone Pale Ale 4.9% ABV, 55 IBU
A hoppier version of our Extra Pale brewed for the colder winter months ahead. Hopped with Zeus, Mosaic and Crystal.
Reggie English IPA 5.5% ABV, 65 IBU
Sir Reginald Dunham Montague the Fifth & One Half, Earl of East Kent Goldingdum, Duke of all the lands of Marris Otterwick, Knight & Protector of the pint and all around good egg. But my friends call me... Reggie. Clean, bright & golden English-style IPA.
Riptooth IPA 6.2% ABV, 65 IBU
An intense array of signature NW hops backed by an international array of malts. Full flavored, robust, and not at all subtle. Winner of the 2013 Civil War Beer Tasting at the Bier Stein!
Rezinater 7% ABV, 70 IBU
This single-hopped Northwest-style IPA earns its name from the intense, oil-rich quality of pure Equinox hops.
Hobbit's Habit Olde Ale 7.5% ABV, 24 IBU
A rich, smooth, malty, copper-colored ale with subtle noble hop aromas that balance out this complex yet very quaffable beer. A legendary van Rossem brew!
Foggy Scotsman Porter 5.2% ABV, 25 IBU
Complex malty aromas of dark chocolate, honey, ripe figs, coffee, with a hint of smokiness. Smooth and silky.
Over the Clover Irish Stout 4.4% ABV, 30 IBU
Roasted coffee and chocolate flavors backed by a silky smooth body and a clean, dry finish. This fine brew will bring tears to an Irishman's eyes! Served on nitro.
Streetcar Stout 7.5% ABV, 30 IBU
Dark & rich with flavors of roasted cocoa, dark chocolate, and caramel. Big flavor with a smooth finish.
Contemplator Doppelbock 9.0% ABV, 22 IBU
Dark, rich, full-bodied, and magnificent! Toasted malt with plums and a hint of chocolate make this a warm and satisfying brew. (Served in 10 oz glass)